Mixed Seafood Casserole - cooking recipe

Ingredients

2 c. cooked rice
1 c. mayonnaise
1 c. tomato juice
1 1/2 c. cooked shrimp meat
1 c. crab (or imitation crab flakes may be used)
1 chopped green pepper

Preparation

Mix
together
all
ingredients.
Place in baking dish. Top with buttered fresh bread crumbs and 1/2 cup chopped nuts. Bake for 20 minutes or until bubbly at 375\u00b0.