Baked Beans - cooking recipe

Ingredients

3 strips bacon
3 Tbsp. onion, chopped fine
1 1/2 stalks celery, chopped
1/4 c. green pepper
4 Tbsp. ketchup
2 Tbsp. molasses
2 drops Tabasco sauce
2 Tbsp. brown sugar
1 (No. 2) can pork and beans

Preparation

Fry bacon and drain.
In bacon drippings, saute onion, celery and green pepper.
Add to the pork and beans.
Stir in ketchup, molasses, Tabasco and brown sugar, mixing well.
Top with the fried bacon, crumbled.
Bake at 375\u00b0 for 30 minutes.