Winter Warmer - cooking recipe

Ingredients

2 envelopes instant chocolate milk mixes or 1/2 c. hot cocoa
3 c. coffee, hot brewed
1/4 c. half and half
3/4 tsp. rum extract
1/4 c. whipped topping
ground cinnamon, optional

Preparation

In a small saucepan, whisk together cocoa mix, coffee, cream and rum extract until cocoa is dissolved.
Heat through.
Top each serving with whipped topping and sprinkle with cinnamon if desired.