Quick Appetizer Pizza - cooking recipe

Ingredients

6 English muffins, split and toasted
1 (8 oz.) can pizza sauce
1 (4 oz.) pkg. pepperoni
1 c. shredded Mozzarella cheese

Preparation

Spread each toasted muffin half with pizza sauce.
Top with 3 slices pepperoni and then with cheese.
Place 4 halves on microproof serving plate in circle.
Cook on 70 (Roast) for 3 to 4 minutes or until cheese is melted.
Let stand 3 minutes before serving.
Repeat with remaining muffins.