Bread Pudding - cooking recipe

Ingredients

2 c. milk
9 slices bread
1 c. sugar
1/4 tsp. salt
4 Tbsp. oleo
4 eggs
1 tsp. vanilla
2 tsp. cinnamon
1 c. raisins (optional)
1 Tbsp. flour

Preparation

Scald milk; add bread that has been broken into crumbs.
Soak 5 minutes.
Add melted oleo, salt and sugar.
Mix and then add slightly beaten eggs, vanilla, spice and floured raisins.
Mix well.