Macaroni Salad - cooking recipe
Ingredients
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2 c. uncooked macaroni
1 lb. hamburger or ground round
1 (1 1/4 oz.) pkg. taco seasoning mix
1 c. commercial French dressing
1/2 head lettuce, shredded
1 pt. cherry tomatoes
1 c. (4 oz.) sharp cheese, shredded
1/2 c. chopped green onion
1/2 c. chopped green pepper
Preparation
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Cook macaroni according to directions.
Drain.
Rinse with cold water and drain.
Chill at least 1 hour.
Cook meat in skillet until brown; drain.
Stir in taco seasoning and French dressing; cool.
Combine macaroni, beef mixture and remaining ingredients in large bowl, tossing well.
Serve salad immediately.
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