Macaroni Salad - cooking recipe

Ingredients
    2 c. uncooked macaroni
    1 lb. hamburger or ground round
    1 (1 1/4 oz.) pkg. taco seasoning mix
    1 c. commercial French dressing
    1/2 head lettuce, shredded
    1 pt. cherry tomatoes
    1 c. (4 oz.) sharp cheese, shredded
    1/2 c. chopped green onion
    1/2 c. chopped green pepper
Preparation
    Cook macaroni according to directions.
    Drain.
    Rinse with cold water and drain.
    Chill at least 1 hour.
    Cook meat in skillet until brown; drain.
    Stir in taco seasoning and French dressing; cool.
    Combine macaroni, beef mixture and remaining ingredients in large bowl, tossing well.
    Serve salad immediately.

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