Zucchini Bread - cooking recipe
Ingredients
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3 eggs
1 c. oil
2 c. shredded zucchini
1 1/4 tsp. salt
1/4 tsp. baking powder
1/2 c. raisins
2 c. sugar
3 tsp. vanilla
3 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 c. chopped nuts
Preparation
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Sift dry ingredients together 3 times.
Beat eggs.
Add all other ingredients at once and mix well.
Pour into 2 well-greased loaf pans.
Bake 1 hour at 325\u00b0.
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