Lemon Barbecued Meat Loaves - cooking recipe

Ingredients

1 1/2 lb. ground chuck
4 slices day old bread, diced
1/4 c. lemon juice
1/4 c. minced onion
1 egg, slightly beaten
2 tsp. seasoned salt
1/2 c. catsup
1/3 c. brown sugar
1 tsp. dry mustard
1/4 tsp. allspice
1/4 tsp. ground cloves
6 thin lemon slices

Preparation

About 50 minutes before serving, preheat oven to 350\u00b0.
In a large bowl, combine ground chuck, bread, lemon juice, onion, egg and salt.
Mix well and shape into 6 individual loaves.
Place in a greased 13 x 9-inch baking pan. Bake 15 minutes.