Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
1/2 c. evaporated milk
7 oz. marshmallow cream
1/4 jar peanut butter

Preparation

Boil sugar and evaporated milk for 3 minutes.
Take off stove and add marshmallow cream and peanut butter.
Whip and put in greased pan.