Beet Relish - cooking recipe

Ingredients

1 pt. chopped boiled beets
1 pt. chopped cabbage
1/4 tsp. white pepper
pinch of red pepper
1/2 tsp. salt
1 c. chopped celery
3/4 c. sugar
1 c. vinegar
1/2 c. water

Preparation

Mix all ingredients in a 3-quart pan.
Heat through.
When boiling, pour into 3 sterilized jars to within 1/2 inch of top. Put caps on.
Screw bands firmly tight.
Process in boiling water bath for 5 minutes.