Sweet Potatoes - cooking recipe

Ingredients

2 large cans sweet potatoes
1 stick oleo
1/2 tsp. allspice
4 tsp. nutmeg
2 tsp. cinnamon
4 tsp. vanilla
2 c. sugar
chopped nuts
marshmallows (optional)

Preparation

Drain potatoes; save juice.
Mash until smooth.
Melt oleo and add to potatoes.
Then add spices, sugar and enough juice to make like thick mashed potatoes.
Cover with chopped nuts.
Bake 1 hour, covered, at 375\u00b0.
Remove cover and brown for about 5 minutes.
Add marshmallows, if wanted.