Blueberry Jello Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. black cherry Jell-O
2 c. boiling water
15 oz. can blueberries
8 1/4 oz. can crushed pineapple

Preparation

Drain fruit and reserve 1 cup liquid. Dissolve Jell-O in water and liquid from fruit. Add fruit. Let congeal.