Beef Barbecue - cooking recipe

Ingredients

2 to 3 lb. beef roast
9 oz. barbecue sauce
2 tsp. sugar
1 c. beef broth from roast

Preparation

Cook roast.
Let cool.
Tear roast into small pieces.
Take off the fat.
Place in a saucepan.
Add barbecue sauce, sugar and broth.
Let simmer for about 45 minutes.
Serve on hamburger buns.