Crepes For 10 - cooking recipe

Ingredients

14 eggs, beaten
3 c. flour
1 tsp. baking powder
1/2 tsp. salt
2 tsp. sugar
1/4 c. milk

Preparation

Mix all together with 1/4 cup milk and a little more to make batter easy to pour. Cook on a hot skillet greased with vegetable oil over medium heat.