Betty'S Spaghetti And Meatballs Sauce - cooking recipe

Ingredients

5 c. or 1 lb. canned tomatoes
5 Tbsp. flour
6 Tbsp. mined parsley
6 Tbsp. minced green pepper
2 1/2 tsp. salt
1/4 tsp. pepper
2 small bay leaves, crumbled
1 tsp. Worcestershire sauce
1 c. minced onions, fried in butter

Preparation

Add to above.
Simmer on low for 1 hour.