Sweet And Sour Beans - cooking recipe

Ingredients

4 strips bacon
1 c. onion
1 Tbsp. flour
3/4 c. vegetable liquid
1/4 c. vinegar
2 Tbsp. sugar
1 tsp. salt
1/4 tsp. pepper
2 cans green beans

Preparation

Fry bacon until crisp; dice.
Mince the onion and cook in bacon fat.
Stir in flour.
Add vegetable liquid, vinegar, sugar, salt and pepper.
Bring to a boil.
Stir in green beans.