Triple Layer Cookie Bars - cooking recipe

Ingredients

1/2 c. oleo
1 1/2 c. graham cracker crumbs
2 2/3 c. flaked coconut
1 (14 oz.) can sweetened condensed milk
12 oz. pkg. semi-sweet chocolate chips
1/2 c. creamy peanut butter

Preparation

Preheat oven to 350\u00b0.
in 13 x 9-inch pan, melt oleo in oven. Sprinkle crumbs over oleo.
Top evenly with coconut, then milk. Bake 25 minutes until lightly browned.
In small saucepan, melt chips with peanut butter.
Spread over hot coconut layer.
Cool 30 minutes.
Chill thoroughly.
Cut into bars.
Makes 36 bars.