Chocolate Hash Snack - cooking recipe

Ingredients

1 lb. white chocolate pieces
2 c. Rice Krispies
1 c. nuts, chopped
1/2 c. coconut
1/2 c. sunflower seeds, salted

Preparation

Measure nuts, coconut, sunflower seeds and Rice Krispies; place together in a bowl.
Melt white chocolate in a large microwave bowl on Medium-high (70%) power for 2 to 3 minutes.
Add all the other ingredients; stir well and spread on a buttered cookie sheet. Chill until firm; break in 1-inch pieces.
Store in cool place. This makes a nice Christmas gift.