Apple Cake - cooking recipe

Ingredients

5 to 6 thinly sliced McIntosh apples
5 Tbsp. sugar
2 tsp. cinnamon
3 c. all-purpose flour (do not sift)
2 c. sugar
3 tsp. baking powder
4 eggs
1 c. vegetable oil
2 1/2 tsp. vanilla extract
1/2 c. orange juice

Preparation

Combine and allow to stand while mixing batter.
Combine all ingredients.
Mix batter until quite smooth.
Pour half batter into greased and floured tube or spring-form pan.
Pour 3/4 of apple mixture on top of first layer of batter.
Pour remaining batter over the apples.
Put remaining apple mixture over second layer of batter.
Bake at 350\u00b0 for 1 hour and 20 minutes.