Mrs. A. R. Reddin'S Chocolate Pie - cooking recipe

Ingredients

1 1/2 c. sugar
6 Tbsp. flour
5 Tbsp. chocolate
1/4 tsp. salt
1 1/2 c. milk
4 egg yolks
3 Tbsp. margarine
1 tsp. vanilla

Preparation

Mix the first 4 ingredients, then add 3/4 cup boiling water. Mix the next 2 ingredients and add to first mixture.
Cook until thick, stirring constantly.
Add margarine and vanilla.
Pour into crust and place meringue on top.