Stuffed Shells - cooking recipe
Ingredients
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large macaroni shells (jumbo)
large container small curd cottage cheese
American cheese
Mozzarella cheese
Ricotta cheese
Preparation
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Cook macaroni and cool.
Stuff each shell with a tablespoon of each of the cheeses.
Place in a 5-quart baking dish.
Pour spaghetti sauce over the shells.
Top with Mozzarella cheese. Bake in 350\u00b0 oven until cheese has melted.
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