Stuffed Shells - cooking recipe

Ingredients
    large macaroni shells (jumbo)
    large container small curd cottage cheese
    American cheese
    Mozzarella cheese
    Ricotta cheese
Preparation
    Cook macaroni and cool.
    Stuff each shell with a tablespoon of each of the cheeses.
    Place in a 5-quart baking dish.
    Pour spaghetti sauce over the shells.
    Top with Mozzarella cheese. Bake in 350\u00b0 oven until cheese has melted.

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