Beef Tamales - cooking recipe

Ingredients

1 lb. ground beef
2 c. corn meal
1 tsp. red pepper
2 tsp. garlic salt
2 tsp. chili powder
1 Tbsp. cumin
1/3 c. oil
1 1/4 c. milk
1 1/2 tsp. salt

Preparation

Mix all ingredients well.
Place heaping tablespoonful mixture on 5-inch wide piece of foil, shaping with wet hands.
Roll about 3 times and twist ends.
Boil for 15 minutes.