Hot Mulled Cider - cooking recipe

Ingredients

1 gal. cider
1/4 c. brown sugar
3 sticks cinnamon
10 to 12 whole cloves
dash of nutmeg

Preparation

Combine all ingredients in a pan.
Bring to a boil, then simmer, covered, for 20 minutes.
Serve hot.
Serves 15 to 20.