Popcorn Balls - cooking recipe

Ingredients

3 qt. corn, popped
1 c. sugar
1/2 c. white syrup
1/4 c. water
1/4 tsp. salt
1 tsp. vinegar
1 tsp. oleo
1 tsp. vanilla

Preparation

Boil sugar, syrup, water, vinegar and oleo; add vanilla. After mixture is cooked, boil until mixture forms hard ball in cold water.
Add
vanilla;
stir.
Pour
over the popped corn; dip your hands in cold water so mixture won't stick to them.
I usually double this batch.