Toffee Bars - cooking recipe

Ingredients

7 oz. butter
1 tsp. vanilla
1 3/4 c. flour
3/4 c. walnuts
7 oz. brown sugar
1 egg
1 (6 oz.) pkg. chocolate chips

Preparation

Cream butter, sugar, vanilla and egg.
Add flour and mix well. Add chips and nuts.
Press into ungreased pan and bake 25 minutes at 350\u00b0.
When cool, ice with chocolate icing.