Peanut Butter Balls - cooking recipe

Ingredients
    1 stick margarine, melted
    12 graham crackers or 1 c. crumbs
    1/4 c. finely chopped nuts
    1/4 c. coconut
    1/2 c. crunchy peanut butter
    1 1/2 c. confectioners sugar
    1/2 tsp. vanilla
Preparation
    Combine all ingredients; form into small balls and chill. Melt in top of double boiler 1/2 cake paraffin and 1 large bag chocolate chips.
    After chilling, dip balls in mixture.

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