Peanut Butter Balls - cooking recipe
Ingredients
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1 stick margarine, melted
12 graham crackers or 1 c. crumbs
1/4 c. finely chopped nuts
1/4 c. coconut
1/2 c. crunchy peanut butter
1 1/2 c. confectioners sugar
1/2 tsp. vanilla
Preparation
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Combine all ingredients; form into small balls and chill. Melt in top of double boiler 1/2 cake paraffin and 1 large bag chocolate chips.
After chilling, dip balls in mixture.
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