Honey Glaze For Ham - cooking recipe

Ingredients

3/4 c. honey
6 oz. can frozen orange pineapple juice
1 tsp. horseradish
1/4 tsp. nutmeg
1/4 tsp. cinnamon
1 c. water
2 Tbsp. cornstarch

Preparation

For glaze, combine honey, juice, horseradish, cinnamon and nutmeg.
Reserve 1 cup for sauce.
Brush ham with remaining glaze during last 20 minutes of baking.