Apple Relish - cooking recipe

Ingredients

2 large apples
1/4 c. finely chopped onion
1/4 c. finely chopped dill pickle
1/4 c. sugar
2 Tbsp. vinegar

Preparation

Finely chop or coarsely grind apples.
In a bowl, stir together apples, onion and dill pickle.
Combine sugar and vinegar.
Toss with apple mixture. Cover and chill for several hours. Makes about 2 1/2 cups.