Cucumber Salad - cooking recipe
Ingredients
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1 large cucumber
2 tsp. white wine vinegar
1 Tbsp. chopped dill
1/2 c. sour cream
1 tsp. sugar
salt and pepper
Preparation
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Wash cucumber well. Trim off thin ends of cucumber.
Using a fork, make long strips down cucumber.
Cut into thin slices and place in colander.
Sprinkle with salt and leave 30 minutes. Place in a bowl to catch the cucumber liquid.
Rinse them well and pat dry.
Mix remaining ingredients together.
In a large bowl, toss together with cucumbers.
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