Baked Corn Casserole - cooking recipe

Ingredients

1 can whole kernel corn
1 can cream-style corn
1 stick butter, melted
8 oz. sour cream
1 box Jiffy corn muffin mix
1/2 c. salsa
2 eggs

Preparation

Mix all ingredients together and pour into a pan sprayed with Pam. Bake at 350\u00b0 for 1 hour.