Lemon Meringue Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3 Tbsp. all-purpose flour
3 Tbsp. cornstarch
dash of salt
1 1/2 c. water
3 eggs
2 Tbsp. margarine or butter
1 to 2 tsp. finely shredded lemon peel
1/3 c. lemon juice
baked pie shells
meringue for pies

Preparation

Preheat oven to 350\u00b0.