Chicken Rolls - cooking recipe

Ingredients

1 lb. chicken breast, cut up
1 (8 oz.) pkg. cream cheese
1 (8 oz.) pkg. shredded Cheddar cheese
1 medium onion, chopped
salt
pepper
2 cans crescent rolls
1/2 stick butter

Preparation

Preheat oven to 350\u00b0.
Melt butter.
Fry onion.
Add salt and pepper.
Add cut up chicken and cook until brown.
Put chicken, onion and butter mix into a large bowl and, with a mixer, beat in cream cheese until it looks like tuna spread.
Add Cheddar cheese. Mix well.
Spread rolls out.
Place a heaping tablespoonful of chicken mix on roll.
Roll into crescent shape.
Bake 10 to 15 minutes.