Macaroni And Cheese - cooking recipe
Ingredients
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1 box (7 1/4 oz.) noodles
1/4 c. milk
1/4 c. butter
6 c. water
cheese sauce
Preparation
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Boil water.
Add noodles.
Boil rapidly (stir often).
Cook until tender.
Drain water.
Add butter, milk and cheese sauce. Mix well.
Serve hot.
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