Macaroni And Cheese - cooking recipe

Ingredients
    1 box (7 1/4 oz.) noodles
    1/4 c. milk
    1/4 c. butter
    6 c. water
    cheese sauce
Preparation
    Boil water.
    Add noodles.
    Boil rapidly (stir often).
    Cook until tender.
    Drain water.
    Add butter, milk and cheese sauce. Mix well.
    Serve hot.

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