Slow Cooker Stew - cooking recipe

Ingredients

2 lb. stew meat
1 can golden mushroom soup
1 envelope onion soup
1/4 c. catsup
1 can Veg-All vegetables

Preparation

Coat
meat
in flour.
Add soup, soup mix and catsup in slow cooker;
mix well.\tAdd meat and stir.
Cook all day, at least
8 hours.
Add can of mixed vegetables.
Heat another 15 minutes. Serve with rice and/or bread.