Apricot Salad Or Dessert - cooking recipe

Ingredients

2 small boxes orange jello
2 c. boiling water
1 1/2 c. cold juice, drained from apricots and pineapple
1 (No. 2 1/2) can apricots, drained and mashed
1 (No. 2 1/2) can crushed pineapple, drained
1 c. miniature marshmallows

Preparation

Combine jello, water and juice from apricots and pineapple. Mix until dissolved.
Add mashed apricots and pineapple (crushed). Sprinkle marshmallows on top.
Chill until stiff.