Sour Cream Pound Cake - cooking recipe

Ingredients

1 c. butter, softened
2 c. sugar
2 eggs
8 oz. sour cream
1/2 tsp. vanilla
2 c. sifted cake flour
1/2 tsp. salt
1 tsp. baking powder
1/2 c. pecans
1/2 tsp. cinnamon
2 Tbsp. sugar

Preparation

Note:
Substitution on cake flour is 1 cup plain flour minus 2 tablespoons.