Graham Cracker Cake - cooking recipe

Ingredients

2 c. sugar
5 eggs, beaten
1 can coconut
1 c. sweet milk
1/2 tsp. salt
1 tsp. vanilla
1 stick margarine
1 box graham crackers
1 can crushed pineapple, drained
1 c. black walnuts
2 tsp. baking powder

Preparation

Bake for 1 hour and 15 minutes at 350\u00b0.