Ingredients
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1/2 c. butter
3/4 c. sugar
1/2 c. sour cream
2 c. flour
1/4 tsp. salt
1/4 tsp. nutmeg
1/2 tsp. soda
Preparation
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Cream butter; gradually add sugar and cream well.
Blend in sour cream.
Sift together dry ingredients and blend well.
Chill. Roll out on floured board.
Place on ungreased cookie sheet and bake at 350\u00b0 for 8 to 10 minutes.
Frost.
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