German Apple Cake - cooking recipe

Ingredients

2 c. flour
4 c. apples, sliced
2 c. sugar
1 c. walnuts
1 tsp. vanilla
2 large eggs
1 c. oil
1 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. salt

Preparation

Mix ingredients together.
Place in medium size cake pan. Bake at 350\u00b0 for 45 minutes.