Chicken Stew - cooking recipe

Ingredients

1 1/2 whole chickens
1 large onion, cut up
1/2 tsp. red pepper
1/2 tsp. black pepper
8 oz. can green beans
2 (8 oz.) cans tomato soup
8 oz. can stewed tomatoes
8 oz. can whole corn
1 can beef flavor or chicken starter
1 can Veg-All

Preparation

Cook and debone chicken.
In crock-pot, add chicken and remaining ingredients.
Allow to simmer in crock-pot until vegetables are tender, about 45 minutes.