Fresh Strawberry Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 pkg. strawberry jello
1 c. strawberries with juice
3/4 c. oil
1/4 c. chopped pecans
4 eggs, mix one at a time

Preparation

First mix fresh strawberries with 1/4 cup of sugar to form juice.
Then mix everything together at one time except eggs.Then mix eggs with mix, one at a time; mix well.
Pour in one 9 x 13-inch pan or a tube pan.
Cook at 350\u00b0 for 35 minutes.
Cool completely before icing.