Mexican Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 c. whole kernel corn
1 pkg. taco seasoning mix
1 (12 oz.) pkg. cornbread mix
2 c. canned tomatoes
Preparation
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Brown beef until crumbly.
Stir in dry taco seasoning mix. Add tomatoes and corn.
Bring to a soft boil, stirring frequently.
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