Mexican Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 c. whole kernel corn
    1 pkg. taco seasoning mix
    1 (12 oz.) pkg. cornbread mix
    2 c. canned tomatoes
Preparation
    Brown beef until crumbly.
    Stir in dry taco seasoning mix. Add tomatoes and corn.
    Bring to a soft boil, stirring frequently.

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