Meat Loaf - cooking recipe

Ingredients

3/4 lb. ground beef
1/4 lb. ground pork
1 egg
3 saltine crackers
1 stalk celery, chopped
1 small onion, chopped
1 large can tomato sauce
salt and pepper

Preparation

Mix all ingredients and 1/2 can tomato sauce; shape into loaf. Pour remaining tomato sauce over loaf and bake at 375\u00b0 for 1 hour.