Never Fail Yellow Cake - cooking recipe

Ingredients
    1 c. butter
    2 c. sugar
    6 eggs
    3 c. flour
    1 c. milk
    1 tsp. vanilla
Preparation
    Cream the butter and sugar until fluffy. Add one egg at a time, beating after each is added.
    Mix in flour and milk.
    Pour into greased cake pans and bake at 350\u00b0 until sides leave pans. Makes 5 or 6 (12-inch) layers.

Leave a comment