7-Up Cake - cooking recipe

Ingredients

3 sticks butter
5 eggs
2 Tbsp. lemon extract
3 c. sugar
3 c. flour
3/4 c. 7-Up soda

Preparation

Cream butter and sugar together for about 15 minutes.
Beat in eggs, one at a time.
Slowly add the flour and lemon extract. Now, fold in 7-Up.
Pour into a greased Bundt pan and bake at 325\u00b0 for 1 to 1 1/4 hours.