Chicken 'N' Chips - cooking recipe

Ingredients
    chicken
    butter (squeezed)
    lemon pepper
    garlic salt
    potato chips
Preparation
    Take a chicken and pull off skin.
    Put in square pan lined in aluminum foil.
    Sprinkle garlic salt and lemon pepper over chicken.
    Bake for 25 minutes on 400\u00b0.
    Take out and turn over. Bake for another 25 minutes.
    Take out and drain juice.
    Coat with butter.
    Cover completely with crushed chips.
    Broil until chips are golden brown.

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