Chicken 'N' Chips - cooking recipe
Ingredients
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chicken
butter (squeezed)
lemon pepper
garlic salt
potato chips
Preparation
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Take a chicken and pull off skin.
Put in square pan lined in aluminum foil.
Sprinkle garlic salt and lemon pepper over chicken.
Bake for 25 minutes on 400\u00b0.
Take out and turn over. Bake for another 25 minutes.
Take out and drain juice.
Coat with butter.
Cover completely with crushed chips.
Broil until chips are golden brown.
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