Nectar Berry Cobbler - cooking recipe

Ingredients

6 to 8 c. berries
3 Tbsp. flour
3 Tbsp. tapioca
1 1/2 c. flour
1 c. oats
1 c. butter
1 c. sugar (part brown)

Preparation

Mix first three items lightly in 9 x 13-inch baking dish. Blend well last four items.
Cover berries with topping and bake in moderate oven (350\u00b0) until crust is brown.