Squash Casserole - cooking recipe

Ingredients

squash
bell pepper
sharp Cheddar cheese
crushed cracker crumbs

Preparation

Clean and cut squash in slices.
Boil until tender.
Transfer to baking dish in layers of crushed cracker crumbs and bell pepper.
Top with sharp Cheddar cheese.
Bake 45 minutes at 350\u00b0. Serve with pork or venison.