Barbecue Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. lean ground beef
1/2 c. bread crumbs
1 egg
1 tsp. salt
1/4 tsp. black pepper
1 (15 oz.) can tomato sauce
1/2 c. water
3 Tbsp. brown sugar
3 Tbsp. vinegar
3 tsp. prepared mustard
3 tsp. Worcestershire sauce

Preparation

Combine lightly the beef, crumbs, egg, onion, salt, pepper and 1/2 cup tomato sauce.
Shape into loaf.
Mix other ingredients and pour half over meat loaf.
Baste with remainder after 3/4 hour. Bake 1 1/2 hours at 375\u00b0.