Pumpkin Pie Cake - cooking recipe

Ingredients

1 yellow cake mix (dry, do not mix with other ingredients)
20 oz. evaporated milk
4 eggs, slightly beaten
1 1/2 c. sugar
2 tsp. cinnamon
1 tsp. salt
2 1/2 c. cooked pumpkin
1/2 lb. melted butter
chopped pecans or walnuts

Preparation

Mix all ingredients (except cake mix) together and pour into greased 13 x 9 x 2-inch pan.
Sprinkle dry cake mix over top and drizzle the melted butter over the top and bake in a 325\u00b0 oven. Bake 1 hour and 25 minutes.
Add chopped pecans or walnuts sprinkled over top and bake an additional 20 minutes.